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On Point Kitchen

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11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
0244430666

September 2019

$15 Steak Mondays

September 23 @ 5:00 pm - 8:30 pm
|Recurring Event (See all)

An event every week that begins at 5:00 pm on Monday, repeating indefinitely

An event every week that begins at 5:00 pm on Monday, repeating until November 25, 2019

On Point Kitchen, 11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
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$15

Get some meat for your Monday with our $15 Steak Nights! For just $15 you'll get a 200g Grass Fed Sirloin, Shoestring Fries, House Butter and Jus!

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Burger & Beer Tuesdays

September 24 @ 5:00 pm - 8:30 pm
|Recurring Event (See all)

An event every week that begins at 5:00 pm on Tuesday, repeating until August 28, 2019

An event every week that begins at 5:00 pm on Tuesday, repeating until November 26, 2019

On Point Kitchen, 11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
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$15

Tuesday's are a BIG deal at On Point Kitchen. Any burger with fries a drink for just $15, with a different MONSTER BURGER to choose from each week. Available from 5pm. Drink to max value of $4.80.

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Curry Night

September 25 @ 5:00 pm - 8:30 pm
|Recurring Event (See all)

An event every week that begins at 5:00 pm on Wednesday, repeating until November 27, 2019

On Point Kitchen, 11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
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$15

Wednesday's are getting SPICY at The Country Club with $15 curries from 5pm! Two new curries each week to choose from, YUM!

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PARMAGEDDON! Thursdays

September 26 @ 5:00 pm - 8:30 pm
|Recurring Event (See all)

An event every week that begins at 5:00 pm on Thursday, repeating until November 28, 2019

On Point Kitchen, 11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
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$15

4 x Epic Parmy's to choose from served with chips & side salad available every Thursday from 5pm for just $15! Choose from: OPK Original – Nap Sauce, Ham & Cheese Lasagne – Bolognese, Béchamel & Cheese Mexicana – Beef & Bean Chilli, Cheese, Sour Cream, Guacamole & Tortilla Chips Bombay – Steamed Rice, Coconut Korma, Mango Chutney & Poppadum

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