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Cocktail Fridays

March 5 @ 4:00 pm - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 4:00 pm on Friday, repeating indefinitely

SIX great cocktails to choose from! Just $10 for Members! ($12 for Visitors). From 4pm you can get...Japanese Slippers, Pina Coladas, Espresso Martinis, Toblerones, Fruit Tingles or On The Beach.Available from The Hub Bar & Cafe, 4pm-9pm Fridays.

2 for 1 Pizza Mondays

March 8 @ 5:00 pm - 8:30 pm
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An event every week that begins at 5:00 pm on Monday, repeating until June 1, 2021

Double up your pizza game on Mondays with 2 for 1 pizzas! Buy any pizza from our menu and receive another pizza from our menu to equal or lesser value FREE! Available Mondays from 5pm for dine-in only.

Burger & Beer Tuesdays

March 9 @ 5:00 pm - 8:00 pm
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An event every week that begins at 5:00 pm on Tuesday, repeating until May 26, 2021

Tuesday's are a BIG deal at On Point Kitchen. Any burger with fries a drink for just $15, with a different MONSTER BURGER to choose from each week. Available from 5pm.

Wing It Wednesdays!

March 10 @ 5:00 pm - 8:30 pm
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An event every week that begins at 5:00 pm on Wednesday, repeating until May 27, 2021

1KG of Chicken Wings for only $10! Choose from honey & soy, fiery franks or BBQ. Available from 5pm.

PARMAGEDDON! Thursdays

March 11 @ 5:00 pm - 8:00 pm
|Recurring Event (See all)

An event every week that begins at 5:00 pm on Thursday, repeating until May 28, 2021

4 x Epic Parmy's to choose from served with chips & side salad available every Thursday from 5pm for just $15! Dine-in only.

St Patricks Day

March 17

Why not opt for a green beer (can be added to any beer of your choice) or enjoy our Guinness or Cocktail Specials! We've also got the following great food specials available from On Point Kitchen: ROAST  Corned Wagyu Brisket, Braised Cabbage, Buttered Carrots, Colcannon Mash & White Sauce. MEMBERS LUNCH SPECIAL - Beef & Guinness Pie with Colcannon Mash. PIZZA SPECIAL: St Pats Potato Bake Pizza  - Béchamel Base, Braised Leek, Bacon, Potato & Cheese  

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