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A Toast to Wine and Dine Evening

May 5, 2023 @ 6:00 pm - 9:30 pm

$95

The Country Club St Georges Basin  would like to invite you to our Wine Degustation Dinner hosted by Winemaker Thomas Dunstan, Bunnamagoo Estate Wines.

The winery, built in 2009, is located at Mudgee where the grapes are treated with the individuality that they deserve. Explore and enjoy a selection of wines from these skilful and attentive winemaking that ensures that the promise of each vintage can be fully realized, whilst experiencing a beautifully paired five course menu  prepared by our Executive Chefs.

Starters:
Zucchini flowers with ricotta & lemon zest
Sea scallop with braised leek nori, crispy pork
Entrée:
Quail Saltimbocca with porcini risotto
Main:
Herb crusted Tassie Lamb – minted pea salad – beets – jus – forest mushroom dust
Dessert:
Chocolate fondant – blackberry & cherry – mascarpone white chocolate
All wines tasted on the evening will be available at a very special price on the night.

$95 per person
Arrival 6:00pm | Dinner 6.30pm

Tickets from Club Reception or Online (BF applies for all online Bookings)

Purchase Tickets Here

Limited tickets available.

Details

Date:
May 5, 2023
Time:
6:00 pm - 9:30 pm
Cost:
$95
Event Category:

Venue

Function Room – St Georges Basin
11 Paradise Beach Rd
Sanctuary Point, NSW 2540 Australia
+ Google Map
Phone:
0244430666